The move marks a significant shift for the company, which has been operating primarily as a mobile coffee operation for the past several years. This transition reflects a growing trend in the coffee industry, where many established brands are expanding their reach beyond the traditional coffee truck model. The company’s expansion into Sonoma is part of a larger strategy to establish a strong presence in the North Bay region.
Bromley, a self-taught baker, had been working at the Monday Bakery for several years. He had a deep understanding of the business and its operations. He had also developed a strong customer base and a reputation for quality. He knew the market, the competition, and the challenges of running a successful bakery.
Bromley is looking forward to serving Ohm customers seven days a week from the two cafés. PHOTOS: A look at Ohm Coffee Roasters’ roasting process
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